More Details on Il Giallo, Coming Soon From the Veni Vidi Vici TeamPost author:Jason AbbottPost published:June 30, 2015Post category:Presshttp://atlanta.eater.com/2015/6/30/8870687/il-giallo-atlanta-veni-vidi-vici-jamie-adams-chef You Might Also Like Huffington Post – Best Canned Tomatoes October 8, 2019 Southern Seasons Magazine – il Giallo Osteria & Bar July 1, 2016 First Look: Il Giallo Osteria & Bar in Sandy Springs December 16, 2015 This Post Has 2 Comments Gisella September 23, 2015 I LOVE IT!!! Can’t wait to try all that delicious food. Everything looks spectacular. Dana Hall October 10, 2015 We’ve loved Chef Jamie’s cuisine for years, and we’re really looking forward to il Giallo’s opening!Comments are closed.
Gisella September 23, 2015 I LOVE IT!!! Can’t wait to try all that delicious food. Everything looks spectacular.
Dana Hall October 10, 2015 We’ve loved Chef Jamie’s cuisine for years, and we’re really looking forward to il Giallo’s opening!
I LOVE IT!!! Can’t wait to try all that delicious food. Everything looks spectacular.
We’ve loved Chef Jamie’s cuisine for years, and we’re really looking forward to il Giallo’s opening!