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pasta machine

MAKING CLASS

pasta

hands-on

Learn How To Make Authentic Italian Pasta
From The Pasta Authorities at il Giallo

Jan 12: Hands-on Pasta Making Class
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FEAST OF THE

Seven Fishes

A tradition originating in Southern Italy, where it is known as “La Vigilia”, celebrating the vigil for the birth of Jesus

DEC 24: 3 Course Menu $45 per person

Capo d’Anno 2019

New Year's Eve

Four courses – $72 per person
Braised Rockfish
Bomboloni with honey drizzle and fresh whipped cream.

Watch us on Atlanta Eats

Our Hours

Monday-Thursday
5:00pm – 10:00pm

Friday-Saturday
5:00pm – 11:00pm

Sunday
5:00pm – 9:00pm

OR CALL 404-709-2148

Restaurant

Restaurant

8,200-square-foot space will seat 140, including 12 seats at the bar.

Cuisine

Cuisine

Reflective of the regions in Italy, focusing on coastal seafood.

Cocktails

Cocktails

Our dining room offers the perfect atmosphere for any occasion.

Chef Jamie Adams

Chef Jamie Adams

One of Atlanta’s most talented chefs specializing in Italian cuisine.

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