32 in stock
TAKEOUT – Thanksgiving Dinner 2023
Pick Up Wednesday, November 22nd in between 11am and 2pm.
Once you purchase you will receive an email confirming your order. A couple of weeks prior we will contact you to set up time and date for pick up.
Menu as is, no substitutions. Orders MUST be placed online and need to be in by November 18th, or while supplies last.
What you’ll get:
Ready To Cook, Brined, Trussed, Seasoned Turkey (12-14LBS) Cooking Instructions Included
Caesar Salad, Romaine Hearts, Focaccia Breadcrumbs, Grana
Green Beans and Wild Mushrooms Casserole
Duck Fat Roasted Yukon Potatoes, Vidalia Onions
Four Cheese “Mac & Cheese”, Parmesan Breadcrumb Crust
Focaccia Stuffing, Butternut Squash, Apples, Duck, Turkey and Beef
Chef Jamie’s World Famous (In His Mind Anyway) Turkey Gravy
Georgia Apple Pie
[ One order is good to feed 6-8 people.]